Ironbark Chef

Photos from the night

Judge comments:

Overall:

Guides - Safely lighting a gas stove with an oil can but names for all dishes.... A+ Good organisation with dessert going on first.

Indro - Good teamwork, presented menu and overall good work ethic. Clean. Restaurant situation. Too much food! But awesome work.

SJW - Genuine plate design + use of scout symbol. Overall presentation was excellent.

Tandera/Vent - Interesting custard but amazing. If it was a reverse dinner, you would've won! Well done.

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Guides:

(entree) On time, too much for an entree, under cooked, but good work.

(main) Good home meal! Could have toasted the bread, but it had excellent flavour.

(Dessert) +10 for time. Your accented apples were an awesome addition to your amazing menu. stuffed to perfection.

SJW:

(entree) Late, original plate design, too much scrambled eggs. Good flavour in eggs but mushy potato element.

(main) Watch your garnish. Cumin?! Very original. Dish... Good flavour+

(dessert) Crumbled to perfection! Flavour sensation.

Indro:

(entree) High quality presentation, good flavour. Watch horseradish garnish, mix with cream or something.

(main) on time. Good mash, more seasoning, good use of challenge ingredients. Again, presentation.

(dessert) Again.... Beautiful presentation + flavour. Apple could have been cooked first... Too much cinnamon.

Tandara:

(entree) Originality, good presentation. Could have been hotter, good size.

(main) Interesting... Good combination. Potato watery... Very good eggs. Presentation would be better on a plate.

(dessert) Your dessert saved your ass! Looked terrible (ed: seriously, like baby poo) but had an amazing taste! Compliments to you all.

(transcription by Emile Victor)

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Cooking Night Invite